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Famous desserts you can find in India

Indians are always mad about sweets and desserts after any meal. From laddus to malpuas, they want any dessert to take down their food. Desserts or sweet dishes wherever you go in India, you will find something which will tease your sweet tooth. But, where can you get the best desserts in India we have created a list for you about the desserts you can have in the different parts of the country.

Famous desserts you can find in India

So, here are some of the desserts and delicacies one can have in the different places in India and simply order these desserts using Swiggy Coupons with great discounts.


Laddus are one of the most popular sweets in India. From besan ke laddu to motichoor laddu, there are a variety of laddu you can eat. It is believed that an ancient Indian physician, Susutra found these laddus and used them as an antiseptic to treat his surgical patients. Also, these are offerings made to God.



This is milk pudding and loved by many people in the whole of India. In Northern India, you might see this been made in homes. It is made with the boiled rice in milk and garnished with dry fruits and saffron. In the Southern side of India, the rice is replaced with vermicelli and is known as sewiyaan.


Gulab Jamun

Gulab jamun comes from Persian culture when Muslims rulers arrived in India and start building their dynasties. In north India, you can get these from many sweet shops and get a taste of this lovely delicacy. Made of Khoya and then deep fried and then dipped in sugar syrup, this is what makes Gulab Jamun. You can go to any place in north India and get a taste of delicious Gulab Jamuns.


Gajar ka halwa

Made from the grated carrots in milk and garnished with dry fruits, Gajar ka Halwa is a famous dessert in North India. In Delhi’s Chandni Chowk, you can get the best Gajar ka Halwa.  It became popular during the Mughal period and now it is served among both Hindus and Muslims in the festive season.



Now, we are in the Bengal and looking at the Bengali dessert, Sandesh. It is one of the most popular desserts in West Bengal which is made from chenna which is a leftover of curdled milk. So, if you are looking forward to visiting West Bengal, don’t forget to taste the Bengali’s famous delicacy, Sandesh.


Mysore Pak

Mysore Pak is a popular dessert of South India which is originated from Mysore Palace during the 19th-century reign of Maharaja Krishnaraja Wadiyar IV. It is made from flour, sugar, and ghee. People all over India go to Mysore to taste this delicious delicacy and get stumped by the taste of it. Also, you can order this dessert online using Zomato Coupon Code at your doorstep.


Ghevar is a popular delicacy of Rajasthan. It is distributed among people, especially during the Teej festival. Celebrated by married women, on Teej ceremony, Ghevar acts as the offering to God. Rajasthan is popular for this delicacy and if you are visiting Rajasthan any day, try to get your taste buds on this delicacy.



Among North Indians, whenever the name of Jalebi comes, the mouth is full of water. This hoop-shaped sweet is made from flour and then is dipped into the sugar syrup. It is also made in Iran and Turkey. Also, it is found in many historical cookbooks of India. When served hot, it is at its best in taste. One can have these hoop-shaped desserts in the states of Uttar Pradesh, Punjab, and Haryana and get mesmerized by the taste.


Ras malai

Another popular Bengali sweet dish, Ras Malai can hook anyone with its taste. It is basically a creamy dough dipped in thick and sweet milk. It is said that Ras Malai was also invented by a Bengali confectioner. It tastes really good and is loved by all the locals and visitors coming to Bengal.



This is the famous delicacy of Odisha and is like a pancake. It is usually made of flour and semolina. After deep frying it, Malpua is dipped in rabri, which is a sweet milk syrup. Though it varies from region to region that how the batter is made. But, having it in Odisha brings the best out of its taste.

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